Fruity Krispie Treats Peep Nests
A sweet and colorful twist on a classic, these easy treats are so much fun for Easter! Each rainbow nest is a snack on its own, and perfect for a Peep marshmallow.
Servings 15 nests
Calories 121kcal
Ingredients
- 4 Tbsp Butter
- 4 Cups Mini marshmallows
- 3 Cups Rice Krispies cereal or similar
- 3 Cups Fruity Pebbles cereal or similar
- 15 Peeps any color, chick-shaped work best
Instructions
- Add the butter to a large nonstick pot, and melt it over medium heat. Add in the marshmallows and continue stirring to coat them in the butter. Continue cooking as the marshmallows begin to melt form together, about 1-2 minutes.
- Add 2 cups of each cereal and stir to coat the cereals with the melted marshmallow. Add the remaining cereal, and continue mixing using a sturdy spoon, until everything is fully coated.
- Turn off the heat, and let sit for about 3-5 minutes, until it has cooled enough to handle. Form 15 bowl-shapes, using your thumbs to create a depression in each. A muffin pan can help. While still warm, tuck a Peep into each nest.
- Enjoy warm or let cool.
Notes
- Make ahead tip: These treats can be stored in a sealed container at room temperature for 3-4 days. Personally, I think the treats themselves are best the day after making them. The Peeps will start to get slightly stale, but a lot of people prefer them that way. I like my Peeps about 3 days old, so I'll open the packages and let them sit for a day or so before making the treats.
- Make it gluten free: Rice Krispies cereal contain gluten, but many store brands do not. Be sure to use gluten-free versions of both cereals. Marshmallows and Peeps are generally already gluten-free.
- Alternatives: If you are not a fan of Peeps, feel free to fill your nests with other fun Easter candy, like jelly beans, chocolate mini eggs, or gum drops. You can also enjoy these in other seasons by spreading the treats into a pan when hot, cooling, slicing,nutr and serving as traditional krispie treats.